steak austin

DINNER

  • Monday-Saturday, 5-10pm
  • Sunday, 5-9pm
  • Menu is subject to change based on seasonality and availability.

Table shares

Oysters

  • north american oysters, classic & Tabasco mignonette, lemon
  • (gf)

CRAB CLAWS

garlic, parsley, brown butter, potato roll 30

DUSTED CHICKEN WINGS

diced celery, blue cheese, ranch 24

SHAVED PRIME RIB

horseradish cream, yorkshire pudding 18

TARTARE**

dijon, egg yolk, horseradish, house-grilled sourdough 24

SMOKED FISH DIP**

house "Ritz" crackers, shaved celery 16

GRILLED OYSTER**

bourbon-barbecue butter 5/ea

JALAPEño CORNBREAD

cheddar, sorghum butter, flake salt 10

POTATO ROLLS

sorghum butter, flake salt 8.5

SHRIMP COCKTAIL

  • cocktail sauce, lemon 18
  • (gf)

BLOOMED ONION

  • fried onion, Maie Day sauce 16
  • (veg)

crudo

  • market fish, tomato & basil, apricot jam 20
  • (gf)

Steaks, Chops, Birds, & Fish

gimme burger

wagyu smash burger, the works, gimme sauce, fries 22

Grilled Half Chicken

  • lemon-honey brined 30
  • (gf)

steak frites

8 oz sirloin with fries 36

Fried Mahi Mahi

rocket salad, tartar sauce 35

Prime Rib

  • au jus, horseradish cream, burnt onion powder
  • 10oz/20oz 52/85
  • (gf)

Chicken Fried Steak

black pepper gravy 35

Butterflied Fish

  • whole grilled fish, charred kale gremolata MKTP
  • (gf)

tomahawk Pork Chop

  • whiskey-brined, pepper glaze 65
  • (gf)

Ribeye**

  • flake salt, beef tallow 16oz/70
  • (gf)

New York Strip**

flake salt, beef tallow 16oz/70

Sides

Caesar Salad

the classic without anchovy 10

Plain Salad

greens, citrus vinaigrette, pecan 10

Tomatoes

olive oil, salt, black pepper 9.5

Mac & Cheese

Tillamook cheddar, fusilli 11

Green Beans

  • benne seed tahini, lemon 12.5
  • (gf/veg)

Creamed Kale

  • chard, parmesan 14.5
  • (veg)

Market Mushrooms

  • red wine jus, shallot, parsley 14
  • add housemade potato bread +4
  • (gf/veg)

Fries

  • kennebec potatoes, maie day sauce 8
  • (v)

loaded fries

cheddar, bacon, chive, jalapeño, sour cream, maie day sauce 12.5

MASHED POTATOES

  • Plugra butter, chive 10.5
  • (gf/veg)

Baked Potato

bacon, cheddar & monterey jack, sour cream, scallion 14.5

Desserts

'World Famous' Chocolate Three Layer Cake

chocolate cake 19

Pomegranate Orange Cake 

  • almond & olive oil sponge cake, pomegranate-orange glaze, candied almonds 19
  • (gf)

Caramel Cheesecake

spiced apple compote, sticky toffee pecans 19

  • ** Our food is prepared to order. Please be aware that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increases your risk of food borne illness.
  • 20% gratuity may be added to parties of 6 or more.
  • 4% of all food and beverage revenue aids in the funding of employee benefits, fair wages, and programs.